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Brand: Stonewall Kitchen
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Suggested Uses: This powerful mustard is perfect added to marinades, sauces or brushed on meats before grilling or roasting. Great also on sandwiches, burgers, hot dogs, or warm soft pretzels.
Ingredients: Mustard (mustard seed, water, vinegar, salt), Horseradish (horseradish, distilled vinegar, salt, soy oil, natural flavorings), Pure Cane Sugar, Minced Garlic,Spices.
Try this recipe using Stonewall Kitchens Horseradish Mustard!
Warm Sauerkraut with Stonewall Kitchen Horseradish Mustard
An excellent side dish to serve with your favorite baked ham, oven roasted pork or on a Reuben sandwich.
Serves: 2
1 (14 ounce) can sauerkraut
2 tablespoons Stonewall Kitchen Horseradish Mustard
1/2 teaspoon caraway seed
Capers or Pitted Kalamata Olives, for garnish
Drain sauerkraut. Place in a bowl and toss with Horseradish Mustard and caraway seed Warm slowly on stovetop.. Sprinkle with capers or pitted and diced Kalamata olives before serving


